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Mushrooms


Synopsis


'Roger Phillips has written the best mushroom book I know.' - Hugh Fearnley-Whittingstall, author of River Cottage Veg Every Day!

The culmination of over thirty years' work, Roger Phillips's authoritative and superbly illustrated reference work is packed with information and original photographs. The essential illustrated mycological encyclopedia, this book is also clear, user friendly and will appeal to a wide range of readers.

Unsurpassed in both illustrative and descriptive detail, Mushrooms contains over 1,250 photographs, often showing the specimens in various stages of growth, and includes all the latest botanical and common names as well as current ecological information on endangered species.

Having sold more than 750,000 copies in Europe of his previous title on mushrooms, Roger Phillips's Mushrooms once again sets the benchmark. Quite simply, nobody with an interest in the subject can afford to be without this book.

About the Publisher

Macmillan

Macmillan

Macmillan is the hardback imprint of Pan Macmillan and publishes major British and international fiction authors as well as serious history, biography & memoir, politics, sport and current affairs. It also publishes a wide variety of annuals and series.

Roger Phillips, Derek A. Reid

Summary

Chapter 1: The Hidden Kingdom

Mushrooms are fascinating organisms that are neither plants nor animals. They play a crucial role in the ecosystem as decomposers, breaking down organic matter into nutrients for plants. This chapter introduces the unique world of mushrooms, highlighting their diversity and their importance in the natural world.

* Example: The oyster mushroom (Pleurotus ostreatus) is a commonly cultivated edible mushroom known for its earthy flavor and health benefits.

Chapter 2: The Life Cycle of a Mushroom

Mushrooms have a complex life cycle that involves both sexual and asexual reproduction. This chapter explores the different stages of a mushroom's life, from the formation of spores to the development of the fruiting body.

* Example: The life cycle of the button mushroom (Agaricus bisporus) includes a period of mycelial growth, followed by the formation of small pinheads, and finally the development of full-sized mushrooms.

Chapter 3: The Mushroom World

This chapter delves into the incredible diversity of mushrooms, showcasing their various shapes, sizes, and colors. It explores the different types of mushrooms, including edible, medicinal, and hallucinogenic species.

* Example: The chanterelle (Cantharellus cibarius) is a prized edible mushroom known for its golden hue and fruity aroma.

Chapter 4: Mushrooms in Human History

Mushrooms have been an integral part of human cultures for centuries. This chapter explores the historical uses of mushrooms, from their role in folklore and mythology to their medicinal and culinary significance.

* Example: In ancient Egypt, mushrooms were used for medicinal purposes and were believed to have properties that could treat a variety of ailments.

Chapter 5: Mushrooms in Nature

Mushrooms play a vital role in the complex web of life that sustains our planet. This chapter examines the ecological importance of mushrooms, including their role in soil health, nutrient cycling, and the formation of mycorrhizal relationships with plants.

* Example: The matsutake (Tricholoma matsutake) is a highly prized edible mushroom that forms symbiotic relationships with pine trees in North America and Asia.

Chapter 6: The Magic of Mushrooms

This chapter explores the fascinating world of psychedelic mushrooms. It examines the history, effects, and potential therapeutic benefits of hallucinogenic mushrooms, providing an overview of their use in spiritual ceremonies and contemporary scientific research.

* Example: The Liberty Cap (Psilocybe semilanceata) is one of the most well-known psychedelic mushrooms, containing compounds that have shown promise in treating mental health conditions like depression and anxiety.

Chapter 7: Mushroom Cultivation

Mushrooms can be cultivated for food, medicine, and other purposes. This chapter provides an overview of the techniques used to grow mushrooms, including the use of substrates, temperature control, and humidity management.

* Example: The oyster mushroom (Pleurotus ostreatus) is a versatile mushroom that can be easily cultivated on a variety of substrates, including straw and logs.

Chapter 8: The Future of Mushrooms

The future of mushrooms is bright, with ongoing research and innovation leading to new applications and discoveries. This chapter explores the potential of mushrooms in food security, bioremediation, and medicine, highlighting their promising contributions to a more sustainable world.

* Example: Researchers are developing mushroom-based biomaterials for use in packaging and textiles, offering biodegradable and eco-friendly alternatives to traditional materials.